Roasted Cauliflower - KATV - Breaking News, Weather and Razorback Sports

Roasted Cauliflower

  • Recipes

  • Saturday, June 15 2013 12:13 PM EDT2013-06-15 16:13:40 GMT
    Silver Dollar Buttermilk Pancakes Williams Family Recipe Ingredients: 1 cup all purpose flour ½ tsp. salt 1 tsp. baking powder 1 tbsp. sugar 1 tbsp. water ½ tsp. soda 2 tbsp. cooking oil
    Silver Dollar Buttermilk Pancakes Williams Family Recipe Ingredients: 1 cup all purpose flour ½ tsp. salt 1 tsp. baking powder 1 tbsp. sugar 1 tbsp. water ½ tsp. soda 2 tbsp. cooking oil
  • Friday, June 14 2013 11:15 AM EDT2013-06-14 15:15:26 GMT
    Jason & Taylor KnappKid friendly pizza sauce Ingredients: 1 (15 ounce) can tomato sauce 1 (6 ounce) can tomato paste 2 garlic cloves, peeled 1 tablespoon dried oregano 2 teaspoons dried basil 1/2 teaspoon onion
    Jason & Taylor KnappKid friendly pizza sauce Ingredients: 1 (15 ounce) can tomato sauce 1 (6 ounce) can tomato paste 2 garlic cloves, peeled 1 tablespoon dried oregano 2 teaspoons dried basil 1/2 teaspoon onion
  • Monday, June 17 2013 11:22 AM EDT2013-06-17 15:22:33 GMT
    Ashley AndersonMidwest DairyFor Lemon Yogurt Dressing: 1 container (6 ounces) non-fat lemon yogurt 2 tablespoons apple cider vinegar For Waldorf Salad: 2 cups diced, unpeeled red apples 2 cups diced, unpeeled
    Ashley AndersonMidwest DairyFor Lemon Yogurt Dressing: 1 container (6 ounces) non-fat lemon yogurt 2 tablespoons apple cider vinegar For Waldorf Salad: 2 cups diced, unpeeled red apples 2 cups diced, unpeeled

Recipe from Tracy Knight of Winnsboro, TX

Prep Time:  10 min
Total Time:  45 min

1 head cauliflower(2lbs), trimmed and separated into 1-in. florets
1 med. onion , coarsley chopped
2 tbsp. olive oil
1 clove garlic, crushed with press
Fresh chives for garnish

1. Rre-heat oven to 450 degrees.  In large bowl, toss cauliflower florets, chopped onion, olive oil, and crushed garlic until evenly mixed.  Spread cauliflower in 15 1/2" by 10 1/2" jelly-roll pan or large cookie pan.

2. Roast cauliflower about 35 minutes or until tender and browned, stirring occasionally.

3. To serve, spoon cauliflower into serving bowl; garnish with chives

Yield: makes 4 side-dish serving

Comments: Its and really wonderful dish that my 11 year old made for me for mother's day.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.