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Blender wonders

  • Recipes

  • Saturday, May 18 2013 12:05 PM EDT2013-05-18 16:05:40 GMT
    1 head iceberg lettuce, chopped 1 onion chopped thin Kalamata olives Feta cheese, cubed Parsley, chopped fine Place lettuce in bowl, top with olives, feta, onions and garnish with parsley. Add dressing
    1 head iceberg lettuce, chopped 1 onion chopped thin Kalamata olives Feta cheese, cubed Parsley, chopped fine Place lettuce in bowl, top with olives, feta, onions and garnish with parsley. Add dressing

  • Wednesday, May 15 2013 11:56 AM EDT2013-05-15 15:56:09 GMT
    Michael LanariKitchen & Bath Concepts   Ingredients 1 bunch asparagus, trimmed and steamed, or 1 1/2 (15-ounce) cans whole green asparagus spears 1/2 teaspoon dried tarragon leaves Black pepper Salt
    Michael LanariKitchen & Bath Concepts   Ingredients 1 bunch asparagus, trimmed and steamed, or 1 1/2 (15-ounce) cans whole green asparagus spears 1/2 teaspoon dried tarragon leaves Black pepper Salt

  • Monday, May 20 2013 11:48 AM EDT2013-05-20 15:48:03 GMT
    By Dee Dee Helbig Ava Bella Day SpaCreamy grapefruit facial cleanser 1/4 cup of whole milk 1 t. of grapefruit 1 t. of baking soda Mix together all ingredients. This is a cleanser for your skin. Use with
    By Dee Dee Helbig Ava Bella Day SpaCreamy grapefruit facial cleanser 1/4 cup of whole milk 1 t. of grapefruit 1 t. of baking soda Mix together all ingredients. This is a cleanser for your skin. Use with
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Nothing brings greater satisfaction than making a blender drink yourself.  It's quick, easy and you can experiment with different combinations of fruits, juices, yogurts and more for a new wonder each time!

Berry-Lime
Fresh Strawberries
2c.Vanilla Ice Cream
1/2c. Freshly Squeezed Lemon Juice
1/2c. Orange Juice
1/3c. Sugar
1c. Crushed Ice

Blend all ingredients until reached desired thickness and serve. Garnish with strawberry and lemon peel. Makes 4 servings.

Coffee Slushie
1 tbsp instant coffee (use more for stronger taste)    
2 glasses cold milk  (skim for low fat drink)     
1 cup of crushed ice  
Sugar (to taste)      

Blend all ingredients until smooth and serve. Can also be garnished with whipped cream, brown sugar or cinnamon. Makes 3 servings

Indian Style Mango Lassi
3c Plain Yogurt
1c Milk
1c Water
1c Mango Pulp

Blend all ingredients and serve over crushed ice. If desired sprinkle with ground pistachios. Makes 4 servings.

Pina Colada
6oz. Pineapple Juice
2oz. Coconut Cream
3-4c. Ice

In a blender crush ice. Gradually pour coconut cream and pineapple juice. Ice should be fairly thick. Garnish with cherry and serve in a tall glass. Makes 2 servings.

Pineapple-Orange-Banana Smoothie
1 Banana
6oz.Light frozen yogurt, flavor of choice
6oz.Dole-Pine-Orange-Banana juice

Blend all ingredients to reach smooth consistency. For added taste blend canned strained pineapples with ingredients. Makes 2 servings.

Very Berry
1can. Berry Non-frozen Liquid Concentrate
Ice
1c. Water
8oz. Strawberry Yogurt
6.Frozen Strawberries

Blend berry concentrate and ice. Once ice is crushed add the remaining ingredients and blend on pulse to reach desired consistency. Makes 4 servings.


 

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