Tomato Bruschetta, 6/10/13 - KATV - Breaking News, Weather and Razorback Sports

Tomato Bruschetta, 6/10/13

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  • RecipesMore>>

  • Almond Horse Shoe Cookies

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    Saturday, April 12 2014 11:44 AM EDT2014-04-12 15:44:41 GMT
    by: Julianne Bitely juliannebitely.com 2 1/2 cup Almond Four 3 Egg Whites 1/2 cup Honey handful of slivered almonds Mold in the shape of a horse shoe Bake 350 degrees for 15 minutesMore >>
    by: Julianne Bitely juliannebitely.com 2 1/2 cup Almond Four 3 Egg Whites 1/2 cup Honey handful of slivered almonds Mold in the shape of a horse shoe Bake 350 degrees for 15 minutesMore >>
  • Zach Pullam of Capital Bar and Grill makes pimiento cheese

    Zach Pullam of Capital Bar and Grill makes pimiento cheese

    Friday, March 28 2014 1:53 PM EDT2014-03-28 17:53:40 GMT
    1 lb. Grated sharp cheddar cheese 3/4 cup Roasted red bell peppers—roughly chopped or pulsed in a food processor. Be sure to let them rest to remove excess liquid. 2 Tsp. Onion powder 2 Tsp. GarlicMore >>
    Zach Pullam of Capital Bar and Grill makes pimiento cheeseMore >>
  • Corn Beef Recipe

    Corn Beef Recipe

    Thursday, March 20 2014 9:15 AM EDT2014-03-20 13:15:35 GMT
    Happy St. Patricks Day!! Tried out my step-mom's Homemade corn beef and cabbage recipe today! Little different that the traditional recipe but it's excellent! Corned Beef and Cabbage: Part 1- 1More >>
    Happy St. Patricks Day!! Tried out my step-mom's Homemade corn beef and cabbage recipe today! Little different that the traditional recipe but it's excellent! Corned Beef and Cabbage: Part 1- 1More >>

1 3/4 cup chunky tomatoes with olive oil, garlic & spices

2 tbsp tomato paste

1/2 cup sliced olives

1/4 cup chopped onion

1 tbsp lemon juice

1 tbsp chopped fresh parsley

1 tsp minced garlic

1/4 tsp salt

1/8 tsp ground black pepper

 

In a large bowl, combine all ingredients. Cover & refrigerate over night. Serve with toasted French bread slices or with breadsticks, crackers or bagel chips. Makes 6 servings.

  • AppetizersMore>>

  • Baked Brie, 4/2/14

    Baked Brie, 4/2/14

    Wednesday, April 2 2014 1:54 PM EDT2014-04-02 17:54:15 GMT
    Michael LanariKitchen & Bath Concepts   2 Tbl Butter 1 medium Onion, diced (yellow of white) 1 Tbl minced Garlic 8 oz Brie cheese, rind trimmed & cut into large pieces 8 oz bar Cream cheese, cut into pieces 3/4More >>
    Michael LanariKitchen & Bath Concepts   2 Tbl Butter 1 medium Onion, diced (yellow of white) 1 Tbl minced Garlic 8 oz Brie cheese, rind trimmed & cut into large pieces 8 oz bar Cream cheese, cut into pieces 3/4More >>
  • Zach Pullam of Capital Bar and Grill makes pimiento cheese

    Zach Pullam of Capital Bar and Grill makes pimiento cheese

    Friday, March 28 2014 1:53 PM EDT2014-03-28 17:53:40 GMT
    1 lb. Grated sharp cheddar cheese 3/4 cup Roasted red bell peppers—roughly chopped or pulsed in a food processor. Be sure to let them rest to remove excess liquid. 2 Tsp. Onion powder 2 Tsp. GarlicMore >>
    Zach Pullam of Capital Bar and Grill makes pimiento cheeseMore >>
  • Loaded Spinach Dip, 3/19/14

    Loaded Spinach Dip, 3/19/14

    Wednesday, March 19 2014 11:05 AM EDT2014-03-19 15:05:43 GMT
    Michael LanariKitchen & Bath Concepts   1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry ¼ cup chopped fresh basil 2 tablespoons chopped green onion 1 (8 ounce) package cream cheese,More >>
    Michael LanariKitchen & Bath Concepts   1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry ¼ cup chopped fresh basil 2 tablespoons chopped green onion 1 (8 ounce) package cream cheese,More >>