Crazy Pizza, 3/1/13 - KATV - Breaking News, Weather and Razorback Sports

Crazy Pizza, 3/1/13

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By Diana Harbour, GMAR Producer - bio | email

  • Recipes

  • Saturday, May 18 2013 12:05 PM EDT2013-05-18 16:05:40 GMT
    1 head iceberg lettuce, chopped 1 onion chopped thin Kalamata olives Feta cheese, cubed Parsley, chopped fine Place lettuce in bowl, top with olives, feta, onions and garnish with parsley. Add dressing
    1 head iceberg lettuce, chopped 1 onion chopped thin Kalamata olives Feta cheese, cubed Parsley, chopped fine Place lettuce in bowl, top with olives, feta, onions and garnish with parsley. Add dressing

  • Wednesday, May 15 2013 11:56 AM EDT2013-05-15 15:56:09 GMT
    Michael LanariKitchen & Bath Concepts   Ingredients 1 bunch asparagus, trimmed and steamed, or 1 1/2 (15-ounce) cans whole green asparagus spears 1/2 teaspoon dried tarragon leaves Black pepper Salt
    Michael LanariKitchen & Bath Concepts   Ingredients 1 bunch asparagus, trimmed and steamed, or 1 1/2 (15-ounce) cans whole green asparagus spears 1/2 teaspoon dried tarragon leaves Black pepper Salt

  • Monday, May 20 2013 11:48 AM EDT2013-05-20 15:48:03 GMT
    By Dee Dee Helbig Ava Bella Day SpaCreamy grapefruit facial cleanser 1/4 cup of whole milk 1 t. of grapefruit 1 t. of baking soda Mix together all ingredients. This is a cleanser for your skin. Use with
    By Dee Dee Helbig Ava Bella Day SpaCreamy grapefruit facial cleanser 1/4 cup of whole milk 1 t. of grapefruit 1 t. of baking soda Mix together all ingredients. This is a cleanser for your skin. Use with
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Alan Bennett

Marinara
Makes: 8 servings

Ingredients
28 oz can crushed tomatoes
1/2 onion, chopped fine
2 teaspoons dried basil
2 teaspoons garlic, minced
1 teaspoon dried oregano
2 teaspoons salt
1 teaspoon black pepper
1/2 cup dry white wine
1 tablespoon parsley
1 tablespoon dried thyme
2 teaspoons brown sugar

Notes / Directions
Chop onions fine & sauté in 1/4 cup of olive oil on medium high heat for about 5 minutes; stir occasionally so they don't burn

Add garlic & cook 1 minute

Mix all ingredients together and place in a sauce pan
Bring to a slight boil, then simmer for about 30 minutes
Set aside & let cool


Crazy Pizza

Makes: 10 servings
Prep Time: 30 mins
Cook Time: 10 mins

Ingredients
1 Pillsbury thin crust pizza dough
1 bundle (1 lb) spinach (fresh) ( or 1/2lb frozen, cooked), chopped & sauteed
20 pepperoni slices (small ones)
1 lb fresh mushrooms, sliced & sauteed
3/4 lb mozzarella cheese, grated
1 cup marinara sauce
1/2 lb bacon, cooked & chopped
1/4 cup olive oil
1/2 lb Portobello mushrooms, gills removed & sliced

Notes / Directions
Add olive oil to sauté pan on medium heat
Add sliced mushrooms and cook until soft & browned
Set aside to cool
Add chopped spinach to pan with leftover oil from cooking mushrooms and cook until completely wilted; remove pan from stove top and let cool
Follow instructions on Pillsbury thin crust pizza dough or crust will be soft & wet ( not crispy). Bake for 5 min on a large, greased cookie sheet (pre-bake); set aside and let cool for a couple of minutes
Spread marinara over pizza crust
Add pepperoni evenly over crust
Top each pepperoni with a little crumbled bacon
Spread cooked & chopped spinach around pizza
Spread cooked & sliced mushrooms around pizza
Top with grated mozzarella cheese
Bake @ 400 for 12-15 minutes depending on how crispy you like your crust

  • Entrées

  • Saturday, May 18 2013 12:05 PM EDT2013-05-18 16:05:40 GMT
    1 head iceberg lettuce, chopped 1 onion chopped thin Kalamata olives Feta cheese, cubed Parsley, chopped fine Place lettuce in bowl, top with olives, feta, onions and garnish with parsley. Add dressing
    1 head iceberg lettuce, chopped 1 onion chopped thin Kalamata olives Feta cheese, cubed Parsley, chopped fine Place lettuce in bowl, top with olives, feta, onions and garnish with parsley. Add dressing

  • Monday, May 13 2013 4:17 PM EDT2013-05-13 20:17:00 GMT
    Toasted Sesame Tuna With Hawaiian Hearts of Palm and Mango relish and watermelon mostarda Ingredients Yellow Fin or Ahi Tuna Togarashi seasoning Toasted sesame seeds Salt and Pepper Relish Hearts
    Toasted Sesame Tuna With Hawaiian Hearts of Palm and Mango relish and watermelon mostarda Ingredients Yellow Fin or Ahi Tuna Togarashi seasoning Toasted sesame seeds Salt and Pepper Relish Hearts

  • Friday, May 10 2013 12:21 PM EDT2013-05-10 16:21:03 GMT
    Chef Travis Meyer   Crab Salad:8 oz lump crab meat1/4 c fine dice celery/green onion/Parmesan cheese & mayo1 tsp dill/poppy seeds and s&p   Shrimp:Butterfly shrimp and saute in 4 oz clarified butter, 2
    Chef Travis Meyer   Crab Salad:8 oz lump crab meat1/4 c fine dice celery/green onion/Parmesan cheese & mayo1 tsp dill/poppy seeds and s&p   Shrimp:Butterfly shrimp and saute in 4 oz clarified butter, 2
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