Seared Beef with Red Wine Mushrooms, 11/23/12 - KATV - Breaking News, Weather and Razorback Sports

Seared Beef with Red Wine Mushrooms, 11/23/12

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Chef Donnie Ferneau

Rocket 21

 

1 Tbsp Olive Oil

4 6oz Steaks

Ferneau Seasoning to taste

1/4 cup diced Onion

3 cloves Garlic

1/2 lbs Mushrooms

1 cup Red Wine

1 cup low-sodium Beef stock

2 tsp Rosemary

 

1. Preheat oven to 400. Heat oil in a large cast iron skillet. Sear Seasoned Steaks until a deep brown crust forms on both sides

 

2. Place Skillet w Steaks in the oven, about 6-8 minutes until the thickest part of the steak reaches 135. Remove from pan then let rest on cutting board

 

3. Place Pan w drippings back on stove w Medium heat & add onion, garlic, mushrooms, & Rosemary. Saute about 3 minutes stirring w a wooden spoon then add wine & stock. Reduce by half scraping the bottom of the pan w a wooden spoon..

 

4. Place Beef on a plate, spoon sauce over the top..... Done

  • EntréesMore>>

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    Spicy Poached Eggs in Tomato Sauce, 8/27/14

    Wednesday, August 27 2014 11:49 AM EDT2014-08-27 15:49:39 GMT
    Gary DukeAlley Oops4 tomatoes, chopped2 tablespoon olive oil1/2 onion, sliced thinlysalt, black pepper, crushed red pepper and garlic to taste4 eggsfresh mozzarella cheese, cubedparmesan cheesefresh basilbread slices1. In a sauce pan, cook the onions in the olive oil for a few minutes, add the tomatoes and seasoning to mixture and bring to a boil. Reduce heat and cover, simmer for an additional 15 or 20 minutes.2. Uncover sauce and gentle crack the eggs evenly around your tomato sauce. Place ...More >>
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  • Summer Shrimp Salad, 8/25/14

    Summer Shrimp Salad, 8/25/14

    Monday, August 25 2014 8:49 AM EDT2014-08-25 12:49:13 GMT
    Capi PeckTrio'sServes 41 1/4 lbs. large Gulf shrimp in the shell2 ears corn on the cobs, steamed, grilled or roasted/ kernels removedFor the dressing:2 cloves garlic, smashed1 1/2 t. cumin1 t. paprika1/2 t. cayenne pepper1/2 c. lime juice1c. olive oil1/2 c. cilantro leavessalt to tasteCombine all dressing ingredients in bowl or jar. Whisk or shake well to combine. Set aside.2 Haas avocados, sliced1/2 c. cilantro leaves8 cups arugula or other greens of your choice?1 half Vidalia or sweet onion...More >>
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  • Tuscan Grilled Chicken Pasta, 8/22/14

    Tuscan Grilled Chicken Pasta, 8/22/14

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