Fantasy Fudge
3 cups of sugar
3/4 cup margarine
1 12 oz pkg of semi-sweet chocolate chips
1 7 oz jar of marshmallow creme
1 tsp of vanilla extract
1 cup of chopped nuts (optional)
Directions:
Combine sugar, margarine, and milk in a heavy saucepan, bring to boil.
Stir constantly, boiling for five minutes over medium heat.
Remove from heat and stir in chocolate chips, marshmallow creme, nuts
and vanilla.
Pour into a greased 13x9" pan.
Let cool.
Cut into 1 inch squares.
