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Spice up your post-Thanksgiving table

Leftover turkey is perfect for these spicy post-Thanksgiving wraps. (©iStockphoto.com/Paul Johnson) Leftover turkey is perfect for these spicy post-Thanksgiving wraps. (©iStockphoto.com/Paul Johnson)
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    Tuesday, September 16 2014 11:05 AM EDT2014-09-16 15:05:39 GMT
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    Saturday, September 13 2014 12:14 PM EDT2014-09-13 16:14:26 GMT
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    By: Marc HaynesIngredients:8 oz Philadelphia cream cheese2 Cups of shredded cheddar cheese1 Can of Rotel Tomatoes1 tsp ground cumin1 Can white corn1 Can yellow cornDirections:Melt cream cheese in microwave for approximately 2 minutes. Add additional time if cream cheese is not completely melted.After cream cheese is softened stir in the shredded cheddar cheese and microwave for an additional 2 - 4 minutes (until mostly melted)Add can of Rotel tomatoes (NOT drained), the cans of corn (drained)...More >>
  • Paleo Country Breading & Frying

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    Saturday, September 13 2014 11:53 AM EDT2014-09-13 15:53:52 GMT
    by: Julianne BitelyIngredients:1 cup almond flour1/3 cup shredded coconut1/4 tsp paprika1 tsp garlic powder1/2 tsp black pepper1/2 tsp dried thyme2 large eggs (free range, please), beaten *for washCoconut oil for fryingCooking Oil Temperatures:Chicken: 350-375 degreesGreen Tomatoes: 360-375 degreesOkra: 350-375 degreesfor more recipes from Julianne go to WellnessInLittleRock.comMore >>
    by: Julianne BitelyIngredients:1 cup almond flour1/3 cup shredded coconut1/4 tsp paprika1 tsp garlic powder1/2 tsp black pepper1/2 tsp dried thyme2 large eggs (free range, please), beaten *for washCoconut oil for fryingCooking Oil Temperatures:Chicken: 350-375 degreesGreen Tomatoes: 360-375 degreesOkra: 350-375 degreesfor more recipes from Julianne go to WellnessInLittleRock.comMore >>

Spicy Turkey Wraps

1 c mayonnaise
1/3 c chopped fresh cilantro
2 green onions, minced
2 T minced canned chipotle chilies in adobo
1 T fresh lime juice
4 burrito-size tortillas
1 lb cooked turkey, sliced thin
1 small avocado, pitted and sliced
1 c shredded lettuce
1 c prepared salsa

Combine first five ingredients, mixing well. Spread each tortilla with mayonnaise mixture. Top with turkey, avocado, and lettuce. Roll up tortillas tightly, enclosing filling. Cut each wrap in half. Serve with salsa for dipping.

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